Curbside pickup and returns now available at 26 locations. View updated hours of operations here.

100 days of real food: how we did it, what we learned, and 100 easy, wholesome recipes your family will love

Book Cover
Average Rating
Author:
Publisher:
Varies, see individual formats and editions
Pub. Date:
2014.
Language:
English
Description
The creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet.
Also in This Series
More Like This
More Copies In LINK+
Loading LINK+ Copies...
More Details
ISBN:
9780062252555
9780062324092
Reviews from GoodReads
Loading GoodReads Reviews.
Staff View

Grouping Information

Grouped Work ID6ea60ccc-5261-b9aa-b749-902f17b48746
Grouping Title100 days of real food how we did it what we learned and 100 easy wholesome recipes your family will love
Grouping Authorlisa leake
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-05-07 02:27:39AM
Last Indexed2021-05-07 03:00:04AM
Novelist Primary ISBN9780062324092

Solr Details

accelerated_reader_point_value0
accelerated_reader_reading_level0
authorLeake, Lisa.
author_displayLeake, Lisa
available_at_catalogGalt
McKinley
South Natomas
detailed_location_catalogCentral
Elk Grove
Galt
McKinley
Sacramento Public Library Storage
South Natomas
display_descriptionThe creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet.
format_catalogBook
eBook
format_category_catalogBooks
eBook
id6ea60ccc-5261-b9aa-b749-902f17b48746
isbn9780062252555
9780062324092
item_details
Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent FileeContent URLsubformatDetailed StatusLast CheckinLocationSub-location
overdrive:41e89128-852a-46a5-becc-9182734b0447-2Online OverDrive CollectionOnline OverDriveeBookeBook3falsetrueOverDriveAdobe EPUB eBook, Kindle Book, OverDrive ReadAvailable Online
ils:.b22960818.i70508732Galt641.5 L435 20141falsefalseOn Shelfgalag
ils:.b22960818.i70833679Sacramento Public Library Storage641.5 L435 20141falsefalseIn Transithotag
ils:.b22960818.i70896549Folsom Adult613.2 LEA 20141falsefalseOn Shelffola
ils:.b22960818.i70508720Elk Grove641.5 L435 20141falsefalseDue Oct 31, 2020elkag
ils:.b22960818.i70609871Folsom Adult613.2 LEA 20141falsefalseOn Shelffola
ils:.b22960818.i70508690South Natomas641.5 L435 20141falsefalseOn Shelfnatag
ils:.b22960818.i70508689Central641.5 L435 20141falsefalseDue May 27, 2021cenag
ils:.b22960818.i70508707Sacramento Public Library Storage641.5 L435 20141falsefalseOn Shelfhotag
ils:.b22960818.i70508719McKinley641.5 L435 20141falsefalseOn Shelfmckag
itype_catalogAdult Book Non-Fiction
last_indexed2021-05-07T10:00:04.217Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_catalog641.5 L435 2014
owning_library_catalogSacramento Public Library
owning_location_catalogCentral
Elk Grove
Galt
McKinley
South Natomas
primary_isbn9780062252555
publishDate2014
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
overdrive:41e89128-852a-46a5-becc-9182734b0447eBookeBookEnglishWilliam Morrow Cookbooks2014
ils:.b22960818BookBooksEnglishWilliam Morrow Cookbooks, 2014.360 pages : color illustrations ; 24 cm.
recordtypegrouped_work
scoping_details_catalog
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
overdrive:41e89128-852a-46a5-becc-9182734b0447-2Available OnlineAvailable Onlinefalsetruetruefalsefalsefalse
ils:.b22960818.i70508732On ShelfOn Shelffalsetruetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
ils:.b22960818.i70833679In TransitIn Transitfalsefalsetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
ils:.b22960818.i70896549On ShelfOn Shelffalsetruetruefalsefalsefalse9999
ils:.b22960818.i70508720Checked OutChecked Outfalsefalsetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
ils:.b22960818.i70609871On ShelfOn Shelffalsetruetruefalsefalsefalse9999
ils:.b22960818.i70508690On ShelfOn Shelffalsetruetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
ils:.b22960818.i70508689Checked OutChecked Outfalsefalsetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
ils:.b22960818.i70508707On ShelfOn Shelffalsetruetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
ils:.b22960818.i70508719On ShelfOn Shelffalsetruetruefalsefalsetrue0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39
series100 Days of Real Food
series_with_volume100 Days of Real Food|
subject_facetCookbooks
Food habits
Natural foods
Nutrition
Processed foods
title_display100 days of real food : how we did it, what we learned, and 100 easy, wholesome recipes your family will love
title_full100 Days of Real Food How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love
100 days of real food : how we did it, what we learned, and 100 easy, wholesome recipes your family will love / Lisa Leake
title_short100 days of real food
title_subhow we did it, what we learned, and 100 easy, wholesome recipes your family will love
topic_facetCooking & Food
Food habits
Natural foods
Nonfiction
Nutrition
Processed foods