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The big book of backyard cooking: 250 favorite recipes for enjoying the great outdoors

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Food just tastes better under an open sky. In this handbook to the alfresco life, one of our best-known cooking teachers shows how to please friends, neighbors, and family with hundreds of delicious dishes suitable for enjoying the great outdoors—whether it's a rooftop garden or a sprawling lawn. With classic fare such as fried chicken and potato salad, grilled favorites like juicy burgers, barbecued ribs, and sweet summer corn, plus fabulous new creations like Lamb Chops with Roquefort, Figs, and Rosemary and Chocolate Toffee Brownie Cake, eating and entertaining outdoors has never been easier. Rosbottom includes her favorite marinades and sauces, appetizers to keep the crowds at bay, deliciously fresh salads and starters, summery desserts, and much more, not to mention great tips for making sure grilled meats are done to perfection. Covering everything from fine dining under the stars to Sunday picnics by the lake, this latest addition to the big-selling Big Book series is the perfect guide to taking it outside.

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9780811836043
9781452132853
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Grouping Information

Grouped Work ID4cb513da-d1ee-2ae1-6c85-86bfe5e2fc13
Grouping Titlebig book of backyard cooking 250 favorite recipes for enjoying the great outdoors
Grouping Authorbetty rosbottom
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-08-03 02:27:23AM
Last Indexed2021-08-03 02:58:00AM
Novelist Primary ISBNnone

Solr Details

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authorBetty Rosbottom
author2-rolehoopla digital.
author_displayRosbottom, Betty
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display_description

Food just tastes better under an open sky. In this handbook to the alfresco life, one of our best-known cooking teachers shows how to please friends, neighbors, and family with hundreds of delicious dishes suitable for enjoying the great outdoors—whether it's a rooftop garden or a sprawling lawn. With classic fare such as fried chicken and potato salad, grilled favorites like juicy burgers, barbecued ribs, and sweet summer corn, plus fabulous new creations like Lamb Chops with Roquefort, Figs, and Rosemary and Chocolate Toffee Brownie Cake, eating and entertaining outdoors has never been easier. Rosbottom includes her favorite marinades and sauces, appetizers to keep the crowds at bay, deliciously fresh salads and starters, summery desserts, and much more, not to mention great tips for making sure grilled meats are done to perfection. Covering everything from fine dining under the stars to Sunday picnics by the lake, this latest addition to the big-selling Big Book series is the perfect guide to taking it outside.

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publishDate2004
2013
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seriesBig Book
series_with_volumeBig Book|
subject_facetElectronic books
Outdoor cookery
Outdoor cooking
title_displayThe big book of backyard cooking : 250 favorite recipes for enjoying the great outdoors
title_fullThe Big Book of Backyard Cooking 250 Favorite Recipes for Enjoying the Great Outdoors
The big book of backyard cooking : 250 favorite recipes for enjoying the great outdoors / by Betty Rosbottom
The big book of backyard cooking : 250 favorite recipes for enjoying the great outdoors [electronic resource] Rosbottom, Betty.
title_shortThe big book of backyard cooking
title_sub250 favorite recipes for enjoying the great outdoors
topic_facetCooking & Food
Electronic books
Nonfiction
Outdoor cookery
Outdoor cooking