Gluten-free baking for the holidays: 60 recipes for traditional festive treats
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"Recipes for everything from spritz cookies to bûche de Noël . . . shatters the assumption that if you can't eat wheat, you can't eat well during the holidays." —San Jose Mercury News
The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore!
Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.
"Her cookies and cakes and other treats (and I have reached for many a second helping at various Seattle events over the years) are reliably the best on the table even when they're up against traditional gluten-full baked goods." —Seattle Times
The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore!
Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.
"Her cookies and cakes and other treats (and I have reached for many a second helping at various Seattle events over the years) are reliably the best on the table even when they're up against traditional gluten-full baked goods." —Seattle Times
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9781452107011
9781452121819
9781452121819
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Grouping Information
| Grouped Work ID | 47fe31d2-8d36-c995-3c80-76cfb2b34e93 |
|---|---|
| Grouping Title | gluten free baking for the holidays 60 recipes for traditional festive treats |
| Grouping Author | jeanne sauvage |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2024-10-07 02:11:38AM |
| Last Indexed | 2024-10-07 02:24:22AM |
Solr Fields
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Sauvage, Jeanne
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hoopla digital
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Sauvage, Jeanne
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Carmichael
Central
Rancho Cordova
Central
Rancho Cordova
detailed_location_catalog
Carmichael
Central
Rancho Cordova
Central
Rancho Cordova
display_description
"Recipes for everything from spritz cookies to bûche de Noël . . . shatters the assumption that if you can't eat wheat, you can't eat well during the holidays." —San Jose Mercury News
The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore!
Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.
"Her cookies and cakes and other treats (and I have reached for many a second helping at various Seattle events over the years) are reliably the best on the table even when they're up against traditional gluten-full baked goods." —Seattle Times
The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore!
Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.
"Her cookies and cakes and other treats (and I have reached for many a second helping at various Seattle events over the years) are reliably the best on the table even when they're up against traditional gluten-full baked goods." —Seattle Times
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eBook
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Books
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47fe31d2-8d36-c995-3c80-76cfb2b34e93
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9781452107011
9781452121819
9781452121819
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Adult Book Non-Fiction
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2024-10-07T09:24:22.811Z
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Non Fiction
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Non Fiction
local_callnumber_catalog
641.5638 S262 2012
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Carmichael
Central
Rancho Cordova
Central
Rancho Cordova
primary_isbn
9781452107011
publishDate
2012
publisher
Chronicle Books
Chronicle Books LLC
Chronicle Books LLC
recordtype
grouped_work
subject_facet
Baking
Cooking
Desserts
Electronic books
Gluten-free diet
Gluten-free diet -- Recipes
Healing
Holiday cooking
Cooking
Desserts
Electronic books
Gluten-free diet
Gluten-free diet -- Recipes
Healing
Holiday cooking
title_display
Gluten-free baking for the holidays : 60 recipes for traditional festive treats
title_full
Gluten-Free Baking for the Holidays 60 Recipes for Traditional Festive Treats
Gluten-Free Baking for the Holidays : 60 Recipes for Traditional Festive Treats [electronic resource] / Jeanne Sauvage
Gluten-Free Baking for the Holidays. 60 Recipes for Traditional Festive Treats [electronic resource] / Jeanne Sauvage
Gluten-free baking for the holidays : 60 recipes for traditional festive treats / by Jeanne Sauvage ; photographs by Clare Barboza
Gluten-Free Baking for the Holidays : 60 Recipes for Traditional Festive Treats [electronic resource] / Jeanne Sauvage
Gluten-Free Baking for the Holidays. 60 Recipes for Traditional Festive Treats [electronic resource] / Jeanne Sauvage
Gluten-free baking for the holidays : 60 recipes for traditional festive treats / by Jeanne Sauvage ; photographs by Clare Barboza
title_short
Gluten-free baking for the holidays
title_sub
60 recipes for traditional festive treats
topic_facet
Baking
Cooking
Cooking & Food
Desserts
Electronic books
Gluten-free diet
Healing
Holiday cooking
Nonfiction
Cooking
Cooking & Food
Desserts
Electronic books
Gluten-free diet
Healing
Holiday cooking
Nonfiction
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| hoopla:MWT16893346 | eBook | eBook | English | Chronicle Books LLC | 2012 | 1 online resource (168 pages) | ||
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