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Pandora's lunchbox: how processed food took over the American meal

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Pub. Date:
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Language:
English
Description
"From breakfast cereal to frozen pizza to nutrition bars, processed foods are a fundamental part of our diet, accounting for 65% of our nation's yearly calories. Over the past century, technology has transformed the American meal into a chemical-laden smorgasbord of manipulated food products that bear little resemblence to what our grandparents ate. Despite the growing presence of farmers' markets and organic offerings, food additives and chemical preservatives are nearly impossible to avoid, and even the most ostensibly healthy foods contain multisyllabic ingredients with nearly untraceable origins. The far-reaching implications of the industrialization of the food supply that privleges cheap, plentiful, and fast food have been well documented. They are dire. But how did we ever reach the point where 'pink slime' is an acceptable food product? Is anybody regulating what makes it into our food? What, after all, is actually safe to eat? Former York Times health columnist Melanie Warner combines deep investigatory reporting, culinary history, and cultural analysis, to find out how we got here and what it is we're really eating. Vividly written and meticulously researched, Pandora's Lunchbox blows the lid off the largely undocumented world of processed foods and food manipulation. From the vitamin "enrichments" to our fortified cereals and bread, to the soy mixtures that bolster chicken (and often outweigh the actual chicken included), Warner lays bare the dubious nutritional value and misleading labels of chemically-treated foods, as well as the potential price we--and our children--may pay"--Provided by publisher.
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ISBN:
9781451666731
9781452693217
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Grouping Information

Grouped Work ID431ced7c-b787-a7a2-dde5-fc0e329163d2
Grouping Titlepandoras lunchbox how processed food took over the american meal
Grouping Authormelanie warner
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2022-09-27 02:08:29AM
Last Indexed2022-09-26 02:44:17AM

Solr Fields

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auth_author2
Lee, Ann Marie
author
Warner, Melanie
author2-role
Lee, Ann Marie.|Narrator
hoopla digital
author_display
Warner, Melanie
available_at_catalog
Carmichael
Franklin
North Natomas
Pocket-Greenhaven
detailed_location_catalog
Carmichael
Franklin
North Natomas
Pocket-Greenhaven
display_description
"From breakfast cereal to frozen pizza to nutrition bars, processed foods are a fundamental part of our diet, accounting for 65% of our nation's yearly calories. Over the past century, technology has transformed the American meal into a chemical-laden smorgasbord of manipulated food products that bear little resemblence to what our grandparents ate. Despite the growing presence of farmers' markets and organic offerings, food additives and chemical preservatives are nearly impossible to avoid, and even the most ostensibly healthy foods contain multisyllabic ingredients with nearly untraceable origins. The far-reaching implications of the industrialization of the food supply that privleges cheap, plentiful, and fast food have been well documented. They are dire. But how did we ever reach the point where 'pink slime' is an acceptable food product? Is anybody regulating what makes it into our food? What, after all, is actually safe to eat? Former York Times health columnist Melanie Warner combines deep investigatory reporting, culinary history, and cultural analysis, to find out how we got here and what it is we're really eating. Vividly written and meticulously researched, Pandora's Lunchbox blows the lid off the largely undocumented world of processed foods and food manipulation. From the vitamin "enrichments" to our fortified cereals and bread, to the soy mixtures that bolster chicken (and often outweigh the actual chicken included), Warner lays bare the dubious nutritional value and misleading labels of chemically-treated foods, as well as the potential price we--and our children--may pay"--Provided by publisher.
format_catalog
Book
eAudiobook
format_category_catalog
Audio Books
Books
eBook
id
431ced7c-b787-a7a2-dde5-fc0e329163d2
isbn
9781451666731
9781452693217
itype_catalog
Adult Book Non-Fiction
last_indexed
2022-09-26T09:44:17.856Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
338.47664 W283 2013
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Carmichael
Franklin
North Natomas
Pocket-Greenhaven
primary_isbn
9781451666731
publishDate
2013
publisher
Scribner
Tantor Media, Inc
Tantor Media, Inc.
recordtype
grouped_work
subject_facet
Food additives -- Health aspects
Food industry and trade -- United States
Processed foods -- Health aspects
title_display
Pandora's lunchbox : how processed food took over the American meal
title_full
Pandora's Lunchbox How Processed Food Took Over the American Meal
Pandora's lunchbox : how processed food took over the American meal / Melanie Warner
Pandora's lunchbox : how processed food took over the American meal [electronic resource] / Melanie Warner
title_short
Pandora's lunchbox
title_sub
how processed food took over the American meal
topic_facet
Business
Food additives
Food industry and trade
Health & Fitness
Health aspects
Nonfiction
Processed foods

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