Air fry every day: 75 recipes to fry, roast, and bake using your air fryer
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Language:
English
Description
The go-to air fryer cookbook with 75 recipes for your favorite indulgences—faster, healthier, and crispier!
“You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty
The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again!
This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as
Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake
With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget.
Praise for Air Fry Every Day
“Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies
“In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day
“You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty
The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again!
This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as
Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake
With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget.
Praise for Air Fry Every Day
“Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies
“In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day
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ISBN:
9780525576099
9780525576105
9780525576105
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Grouping Information
Grouped Work ID | 1aa9b7b3-ab0b-830b-0102-4338977bc70d |
---|---|
Grouping Title | air fry every day 75 recipes to fry roast and bake using your air fryer |
Grouping Author | ben mims |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-04-22 02:10:18AM |
Last Indexed | 2024-04-22 02:26:10AM |
Solr Fields
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author
Mims, Ben
author_display
Mims, Ben
available_at_catalog
Carmichael
detailed_location_catalog
Carmichael
Central
Sylvan Oaks
Central
Sylvan Oaks
display_description
The go-to air fryer cookbook with 75 recipes for your favorite indulgences—faster, healthier, and crispier!
“You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty
The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again!
This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as
Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake
With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget.
Praise for Air Fry Every Day
“Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies
“In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day
“You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty
The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again!
This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as
Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake
With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget.
Praise for Air Fry Every Day
“Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies
“In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day
format_catalog
Book
eBook
eBook
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Books
eBook
eBook
id
1aa9b7b3-ab0b-830b-0102-4338977bc70d
isbn
9780525576099
9780525576105
9780525576105
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-04-22T09:26:10.550Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.7 M662 2018
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Carmichael
Central
Sylvan Oaks
Central
Sylvan Oaks
primary_isbn
9780525576099
publishDate
2018
publisher
Clarkson Potter/Publishers
Clarkson Potter/Ten Speed
Clarkson Potter/Ten Speed
recordtype
grouped_work
subject_facet
Cookbooks
Hot air frying
Hot air frying
title_display
Air fry every day : 75 recipes to fry, roast, and bake using your air fryer
title_full
Air Fry Every Day 75 Recipes to Fry, Roast, and Bake Using Your Air Fryer
Air fry every day : 75 recipes to fry, roast, and bake using your air fryer / Ben Mims ; photographs by Denny Culbert
Air fry every day : 75 recipes to fry, roast, and bake using your air fryer / Ben Mims ; photographs by Denny Culbert
title_short
Air fry every day
title_sub
75 recipes to fry, roast, and bake using your air fryer
topic_facet
Cooking & Food
Hot air frying
Nonfiction
Hot air frying
Nonfiction
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ils:.b25756576 | .i79375686 | Central | 641.7 M662 2018 | 1 | false | false | Due May 9, 2024 | cenag |
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ils:.b25756576 | Book | Books | First edition | English | Clarkson Potter/Publishers | [2018] | 160 pages : color illustrations ; 24 cm |
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