Feed the resistance: recipes + ideas for getting involved
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Description
The New York Times bestselling cookbook author shares a practical and inspiring handbook for political activism—with recipes.
Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul.
Turshen includes a dozen of the healthy, affordable recipes she's known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.
Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul.
Turshen includes a dozen of the healthy, affordable recipes she's known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.
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ISBN:
9781452168388
9781452168432
9781452168432
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Grouping Information
| Grouped Work ID | 2ade1458-44a4-c144-f61c-3c1b1c08815b |
|---|---|
| Grouping Title | feed the resistance recipes ideas for getting involved |
| Grouping Author | julia turshen |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2023-03-28 02:08:35AM |
| Last Indexed | 2023-03-28 02:49:38AM |
Solr Fields
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author
Turshen, Julia
author2-role
hoopla digital
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Turshen, Julia
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Central
display_description
The New York Times bestselling cookbook author shares a practical and inspiring handbook for political activism—with recipes.
Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul.
Turshen includes a dozen of the healthy, affordable recipes she's known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.
Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul.
Turshen includes a dozen of the healthy, affordable recipes she's known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.
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Book
eBook
eBook
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Books
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2ade1458-44a4-c144-f61c-3c1b1c08815b
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9781452168388
9781452168432
9781452168432
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Adult Book Non-Fiction
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2023-03-28T09:49:38.938Z
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-1
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Non Fiction
literary_form_full
Essays
Non Fiction
Non Fiction
local_callnumber_catalog
641.5638 T961 2017
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Central
primary_isbn
9781452168388
publishDate
2017
publisher
Chronicle Books
Chronicle Books LLC
Chronicle Books LLC
recordtype
grouped_work
subject_facet
Cookbooks
Cooking
Electronic books
Cooking
Electronic books
title_display
Feed the resistance : recipes + ideas for getting involved
title_full
Feed the Resistance Recipes + Ideas for Getting Involved
Feed the resistance : recipes + ideas for getting involved / Julia Turshen with contributions from Jocelyn Delk Adams, Maya-Camille Broussard, Anthony Thosh Collins and Chelsea Luger, Erika Council, Devita Davison, Cheryl Day, Von Diaz, Yana Gilbuena, Mikki Halpin, Hawa Hassan, Jocelyn Jackson, Callie Jayne, Jordyn Lexton, Preeti Mistry, People's Kitchen Collective, Stephen Satterfield, Nik Sharma, Shakirah Simley, Bill Smith and Antonio Lopez, Bryant Terry, Tunde Wey, and Caleb Zigas
Feed the resistance : recipes + ideas for getting involved [electronic resource] / Julia Turshen with contributions from Jocelyn Delk Adams, Maya-Camille Broussard, Anthony Thosh Collins and Chelsea Luger, Erika Council, Devita Davison, Cheryl Day, Von Diaz, Yana Gilbuena, Mikki Halpin, Hawa Hassan, Jocelyn Jackson, Callie Jayne, Jordyn Lexton, Preeti Mistry, People's Kitchen Collective, Stephen Satterfield, Nik Sharma, Shakirah Simley, Bill Smith and Antonio Lopez, Bryant Terry, Tunde Wey, and Caleb Zigas
Feed the resistance : recipes + ideas for getting involved / Julia Turshen with contributions from Jocelyn Delk Adams, Maya-Camille Broussard, Anthony Thosh Collins and Chelsea Luger, Erika Council, Devita Davison, Cheryl Day, Von Diaz, Yana Gilbuena, Mikki Halpin, Hawa Hassan, Jocelyn Jackson, Callie Jayne, Jordyn Lexton, Preeti Mistry, People's Kitchen Collective, Stephen Satterfield, Nik Sharma, Shakirah Simley, Bill Smith and Antonio Lopez, Bryant Terry, Tunde Wey, and Caleb Zigas
Feed the resistance : recipes + ideas for getting involved [electronic resource] / Julia Turshen with contributions from Jocelyn Delk Adams, Maya-Camille Broussard, Anthony Thosh Collins and Chelsea Luger, Erika Council, Devita Davison, Cheryl Day, Von Diaz, Yana Gilbuena, Mikki Halpin, Hawa Hassan, Jocelyn Jackson, Callie Jayne, Jordyn Lexton, Preeti Mistry, People's Kitchen Collective, Stephen Satterfield, Nik Sharma, Shakirah Simley, Bill Smith and Antonio Lopez, Bryant Terry, Tunde Wey, and Caleb Zigas
title_short
Feed the resistance
title_sub
recipes + ideas for getting involved
topic_facet
Cooking
Cooking & Food
Electronic books
Essays
Nonfiction
Politics
Cooking & Food
Electronic books
Essays
Nonfiction
Politics
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record_details
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| overdrive:79fd2803-de8a-415e-88d7-5ed0208cf95e | eBook | eBook | English | Chronicle Books LLC | 2017 | |||
| hoopla:MWT14625967 | eBook | eBook | English | Chronicle Books LLC | 2017 | 1 online resource |
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