Indian-ish: recipes and antics from a modern American family
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Publisher:
Varies, see individual formats and editions
Publication Date:
2019
Language:
English
Description
Named one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon Appétit
"A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York Times
A witty and irresistible celebration of one very cool and boundary-breaking mom's "Indian-ish" cooking—with accessible and innovative Indian-American recipes
Indian food is everyday food! This colorful, lively book is food writer Priya Krishna's loving tribute to her mom's "Indian-ish" cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.
Priya's mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids' requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or "Indian Gatorade" (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day.
Throughout, Priya's funny and relatable stories—punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)—will bring you up close and personal with the Krishna family and its many quirks.
"A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York Times
A witty and irresistible celebration of one very cool and boundary-breaking mom's "Indian-ish" cooking—with accessible and innovative Indian-American recipes
Indian food is everyday food! This colorful, lively book is food writer Priya Krishna's loving tribute to her mom's "Indian-ish" cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.
Priya's mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids' requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or "Indian Gatorade" (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day.
Throughout, Priya's funny and relatable stories—punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)—will bring you up close and personal with the Krishna family and its many quirks.
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ISBN:
9781328482471
9781328484321
9781328484321
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Grouping Information
Grouped Work ID | 27770f93-2746-ad4a-3206-11faa421f650 |
---|---|
Grouping Title | indian ish recipes and antics from a modern american family |
Grouping Author | priya krishna |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-09-07 12:00:26PM |
Last Indexed | 2024-09-07 06:01:30AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Krishna, Ritu
author
Krishna, Priya
author2-role
Krishna, Ritu,author
hoopla digital
hoopla digital
author_display
Krishna, Priya
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Central
McClatchy
Valley Hi-North Laguna
McClatchy
Valley Hi-North Laguna
display_description
Named one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon Appétit
"A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York Times
A witty and irresistible celebration of one very cool and boundary-breaking mom's "Indian-ish" cooking—with accessible and innovative Indian-American recipes
Indian food is everyday food! This colorful, lively book is food writer Priya Krishna's loving tribute to her mom's "Indian-ish" cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.
Priya's mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids' requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or "Indian Gatorade" (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day.
Throughout, Priya's funny and relatable stories—punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)—will bring you up close and personal with the Krishna family and its many quirks.
"A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York Times
A witty and irresistible celebration of one very cool and boundary-breaking mom's "Indian-ish" cooking—with accessible and innovative Indian-American recipes
Indian food is everyday food! This colorful, lively book is food writer Priya Krishna's loving tribute to her mom's "Indian-ish" cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.
Priya's mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids' requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or "Indian Gatorade" (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day.
Throughout, Priya's funny and relatable stories—punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)—will bring you up close and personal with the Krishna family and its many quirks.
format_catalog
Book
eBook
eBook
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Books
eBook
eBook
id
27770f93-2746-ad4a-3206-11faa421f650
isbn
9781328482471
9781328484321
9781328484321
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-09-07T13:01:30.388Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.59297 K927 2019
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Central
McClatchy
Valley Hi-North Laguna
McClatchy
Valley Hi-North Laguna
primary_isbn
9781328482471
publishDate
2019
publisher
HarperCollins
Houghton Mifflin Harcourt
Houghton Mifflin Harcourt
recordtype
grouped_work
subject_facet
Comfort food
Cookbooks
Cooking
Cooking -- United States
Cooking, Indic
Electronic books
Ethnicity
Indian cooking
Southeast Asia
Cookbooks
Cooking
Cooking -- United States
Cooking, Indic
Electronic books
Ethnicity
Indian cooking
Southeast Asia
title_display
Indian-ish : recipes and antics from a modern American family
title_full
Indian-Ish Recipes and Antics from a Modern American Family
Indian-Ish. Recipes and Antics from a Modern American Family [electronic resource] / Priya Krishna
Indian-ish : recipes and antics from a modern American family / Priya Krishna with Ritu Krishna ; photography by Mackenzie Kelly ; illustrations by Maria Qamar ; foreword by Padma Lakshmi
Indian-Ish. Recipes and Antics from a Modern American Family [electronic resource] / Priya Krishna
Indian-ish : recipes and antics from a modern American family / Priya Krishna with Ritu Krishna ; photography by Mackenzie Kelly ; illustrations by Maria Qamar ; foreword by Padma Lakshmi
title_short
Indian-ish
title_sub
recipes and antics from a modern American family
topic_facet
Comfort food
Cooking
Cooking & Food
Cooking, Indic
Electronic books
Ethnicity
Indian cooking
Nonfiction
Cooking
Cooking & Food
Cooking, Indic
Electronic books
Ethnicity
Indian cooking
Nonfiction
Solr Details Tables
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ils:.b25989790 | Book | Books | English | Houghton Mifflin Harcourt | 2019 | ix, 241 pages : illustrations (chiefly color) ; 27 cm |
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