The encyclopedia of spices and herbs: an essential guide to the flavors of the world
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Publisher:
Varies, see individual formats and editions
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chilies, as well as information on toasting spices, making teas, and infusing various oils and vinegars.
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ISBN:
9780062375230
9780062375247
9780062375247
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Grouping Information
| Grouped Work ID | 25764b8c-6868-4eab-6648-6bb478f1757f |
|---|---|
| Grouping Title | encyclopedia of spices and herbs an essential guide to the flavors of the world |
| Grouping Author | padma lakshmi |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2024-04-18 02:10:20AM |
| Last Indexed | 2024-04-18 02:21:50AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Sutton, Judith
author
Lakshmi, Padma
author2-role
Sutton, Judith
author_display
Lakshmi, Padma
available_at_catalog
North Sacramento-Hagginwood
detailed_location_catalog
North Sacramento-Hagginwood
display_description
The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chilies, as well as information on toasting spices, making teas, and infusing various oils and vinegars.
format_catalog
Book
eBook
eBook
format_category_catalog
Books
eBook
eBook
id
25764b8c-6868-4eab-6648-6bb478f1757f
isbn
9780062375230
9780062375247
9780062375247
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-04-18T09:21:50.143Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.357 L192 2016
local_time_since_added_catalog
2 Months
Month
Quarter
Six Months
Year
Month
Quarter
Six Months
Year
owning_library_catalog
Sacramento Public Library
owning_location_catalog
North Sacramento-Hagginwood
primary_isbn
9780062375230
publishDate
2016
publisher
ECCO, an imprint of HarperCollinsPublishers
HarperCollins
HarperCollins
recordtype
grouped_work
subject_facet
Cooking (Herbs)
Cooking (Spices)
Herbs -- Encyclopedias
Spices -- Encyclopedias
Cooking (Spices)
Herbs -- Encyclopedias
Spices -- Encyclopedias
title_display
The encyclopedia of spices and herbs : an essential guide to the flavors of the world
title_full
The Encyclopedia of Spices and Herbs An Essential Guide to the Flavors of the World
The encyclopedia of spices and herbs : an essential guide to the flavors of the world / Padma Lakshmi ; with Judith Sutton and Kalustyan's Spice Shop ; photographs by Evan Sung
The encyclopedia of spices and herbs : an essential guide to the flavors of the world / Padma Lakshmi ; with Judith Sutton and Kalustyan's Spice Shop ; photographs by Evan Sung
title_short
The encyclopedia of spices and herbs
title_sub
an essential guide to the flavors of the world
topic_facet
Cooking & Food
Cooking (Herbs)
Cooking (Spices)
Gardening
Herbs
Nonfiction
Spices
Cooking (Herbs)
Cooking (Spices)
Gardening
Herbs
Nonfiction
Spices
Solr Details Tables
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| ils:.b24398883 | .i89684096 | Colusa Main Branch Adult Collection | 641.357 L | 1 | false | false | On Shelf | cola | |||||
| overdrive:06d113cb-2ecd-4584-b4ce-5abc3a32ab61 | -2 | Online OverDrive Collection | Online OverDrive | eBook | eBook | 1 | false | true | OverDrive | Checked Out |
record_details
| Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
|---|---|---|---|---|---|---|---|---|
| ils:.b24398883 | Book | Books | First edition | English | ECCO, an imprint of HarperCollinsPublishers | [2016] | xii, 335 pages : color illustrations ; 21 cm | |
| overdrive:06d113cb-2ecd-4584-b4ce-5abc3a32ab61 | eBook | eBook | English | HarperCollins | 2016 |
scoping_details_catalog
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