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The encyclopedia of spices and herbs: an essential guide to the flavors of the world

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Varies, see individual formats and editions
Publication Date:
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Language:
English

Description

The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chilies, as well as information on toasting spices, making teas, and infusing various oils and vinegars.

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ISBN:
9780062375230
9780062375247

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Grouping Information

Grouped Work ID25764b8c-6868-4eab-6648-6bb478f1757f
Grouping Titleencyclopedia of spices and herbs an essential guide to the flavors of the world
Grouping Authorpadma lakshmi
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-07-13 02:11:01AM
Last Indexed2024-07-13 02:23:48AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Sutton, Judith
author
Lakshmi, Padma
author2-role
Sutton, Judith
hoopla digital
author_display
Lakshmi, Padma
available_at_catalog
Belle Cooledge
North Sacramento-Hagginwood
detailed_location_catalog
Belle Cooledge
North Sacramento-Hagginwood
display_description
The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chilies, as well as information on toasting spices, making teas, and infusing various oils and vinegars.
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
25764b8c-6868-4eab-6648-6bb478f1757f
isbn
9780062375230
9780062375247
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-07-13T09:23:48.804Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.357 L192 2016
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Belle Cooledge
North Sacramento-Hagginwood
primary_isbn
9780062375230
publishDate
2016
publisher
ECCO, an imprint of HarperCollinsPublishers
HarperCollins
recordtype
grouped_work
subject_facet
Cooking
Cooking (Herbs)
Cooking (Spices)
Electronic books
Ethnicity
Europe
Herbs
Herbs -- Encyclopedias
Natural foods
Spices -- Encyclopedias
title_display
The encyclopedia of spices and herbs : an essential guide to the flavors of the world
title_full
The Encyclopedia of Spices & Herbs : An Essential Guide to the Flavors of the World [electronic resource] / Padma Lakshmi and Judith Sutton
The Encyclopedia of Spices & Herbs An Essential Guide to the Flavors of the World
The encyclopedia of spices and herbs : an essential guide to the flavors of the world / Padma Lakshmi ; with Judith Sutton and Kalustyan's Spice Shop ; photographs by Evan Sung
title_short
The encyclopedia of spices and herbs
title_sub
an essential guide to the flavors of the world
topic_facet
Cooking
Cooking & Food
Cooking (Herbs)
Cooking (Spices)
Electronic books
Ethnicity
Gardening
Herbs
Natural foods
Nonfiction
Spices

Solr Details Tables

item_details

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ils:.b24398883.i74827996Belle Cooledge641.357 L192 20161falsefalseOn Shelfcooag
ils:.b24398883.i90826693North Sacramento-Hagginwood641.357 L192 20161falsefalseOn Shelfnsaag
overdrive:06d113cb-2ecd-4584-b4ce-5abc3a32ab61-2Online OverDrive CollectionOnline OverDriveeBookeBook1falsetrueOverDriveChecked Out
hoopla:MWT16830461Online Hoopla CollectionOnline HooplaeBookeBook1falsetrueHooplahttps://www.hoopladigital.com/title/16830461?utm_source=MARC&Lid=hh4435Available Online

record_details

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ils:.b24398883BookBooksFirst editionEnglishECCO, an imprint of HarperCollinsPublishers[2016]xii, 335 pages : color illustrations ; 21 cm
overdrive:06d113cb-2ecd-4584-b4ce-5abc3a32ab61eBookeBookEnglishHarperCollins2016
hoopla:MWT16830461eBookeBookEnglishHarperCollins20161 online resource (351 pages)

scoping_details_catalog

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