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Bobby Flay's barbecue addiction: A Cookbook

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Pub. Date:
2013.
Language:
English
Description
The man who got America fired up about grilling now extends his serious outdoor skills to low and slow barbecue and the intoxicating flavors of wood smoke.
 
You’ve always known the best grilling recipes come from chef-restaurateur and Food Network star Bobby Flay. Now, just as on his Emmy award-winning show of the same name, Bobby turns his attention to true barbecue in Bobby Flay’s Barbecue Addiction. With this book you get the best of both worlds and can decide whether to barbecue Tuscan Rosemary Smoked Whole Chickens or quickly grill some Pimiento Cheese-Bacon Burgers, depending upon your craving.

Here is everything you need for a great backyard bash: pitchers of cold drinks, such as Sparkling Bourbon Lemonade, and platters of starters to share, like Grilled Shrimp Skewers with Cilantro-Mint Chutney, and inventive sides, including New Potato-Corn Chowder Salad.

You’ll also find tons of helpful information on the pros and...
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Grouping Information

Grouped Work ID09d3ee31-ecf0-a184-cc5c-d5ac8968e0b7
Grouping Titlebobby flays barbecue addiction
Grouping Authorbobby flay
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-10-19 02:08:33AM
Last Indexed2021-10-19 02:42:51AM
Novelist Primary ISBNnone

Solr Details

accelerated_reader_point_value0
accelerated_reader_reading_level0
auth_author2Bacon, Quentin.
Banyas, Stephanie.
Jackson, Sally, 1978-
authorBobby Flay
author2-roleBacon, Quentin.
Banyas, Stephanie.
Food Network (Firm)
Jackson, Sally,1978-
author_displayFlay, Bobby
available_at_catalogBelle Cooledge
Central
North Natomas
detailed_location_catalogBelle Cooledge
Central
North Natomas
display_descriptionThe man who got America fired up about grilling now extends his serious outdoor skills to low and slow barbecue and the intoxicating flavors of wood smoke.
 
You’ve always known the best grilling recipes come from chef-restaurateur and Food Network star Bobby Flay. Now, just as on his Emmy award-winning show of the same name, Bobby turns his attention to true barbecue in Bobby Flay’s Barbecue Addiction. With this book you get the best of both worlds and can decide whether to barbecue Tuscan Rosemary Smoked Whole Chickens or quickly grill some Pimiento Cheese-Bacon Burgers, depending upon your craving.

Here is everything you need for a great backyard bash: pitchers of cold drinks, such as Sparkling Bourbon Lemonade, and platters of starters to share, like Grilled Shrimp Skewers with Cilantro-Mint Chutney, and inventive sides, including New Potato-Corn Chowder Salad.

You’ll also find tons of helpful information on the pros and...
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isbn9780307461391
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ils:.b22182664.i80092329North Natomas641.76 F592 20131falsefalseOn Shelfnntag
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literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_catalog641.76 F592 2013
owning_library_catalogSacramento Public Library
owning_location_catalogBelle Cooledge
Central
North Natomas
primary_isbn9780307461391
publishDate2013
publisherClarkson Potter Publishers,
Clarkson Potter/Ten Speed
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b22182664BookBooksFirst edition.EnglishClarkson Potter Publishers, 2013.287 pages : color illustrations ; 27 cm
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overdrive:76318a56-e1c9-479c-9d1b-d000f53c936d-2Available OnlineAvailable Onlinefalsetruetruefalsefalsefalse
subject_facetBarbecuing
title_displayBobby Flay's barbecue addiction
title_fullBobby Flay's Barbecue Addiction A Cookbook
Bobby Flay's barbecue addiction / Bobby Flay ; with Stephanie Banyas and Sally Jackson ; photographs by Quentin Bacon
title_shortBobby Flay's barbecue addiction
title_subA Cookbook
topic_facetBarbecuing
Cooking & Food
Nonfiction